El Diablo

Ingredients

  • Anejo Tequila 1½ oz
  • Black Currant Liqueur ½ oz
  • Lime Juice ½ oz
  • Ginger Beer 4 oz
  • 1 Lime Wedge

Preparation

  1. Pour ingredients except ginger beer into shaker with ice.
  2. Shake well.
  3. Strain into collins glass with ice.
  4. Garnish with lime wedge.

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