Far East Caipirinha

Ingredients

  • Cachaça 2 oz
  • Sake 1 oz
  • Champagne 1 oz
  • Lychee Juice 2 oz
  • Lemon Juice ½ oz
  • Vanilla Extract ⅙ oz
  • 1 Tsp Lemongrass
  • 1 Tsp Chili Powder

Preparation

  1. Pour tsp chili powder and tsp lemongrass into a highball glass.
  2. Muddle well.
  3. Add remaining ingredients except champagne.
  4. Shake well.
  5. Strain into highball glass with ice.
  6. Top with champagne.
  7. Stir lightly.
  8. Garnish with tsp lemongrass.

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