Flaming Spanish Coffee
Ingredients
-
Dark Rum
2 oz
-
Coffee Liqueur
2 oz
-
Coffee
3 oz
-
1 Oz Whipped Cream
-
1 Tsp Granulated Sugar
-
1 Tsp Ground Nutmeg
-
1 Tsp Ground Cinnamon
Preparation
- Rim irish coffee glass with tsp granulated sugar.
- Add dark rum and ignite.
- Let ingredients carmelize.
- While ignited, add tsp ground cinnamon and tsp ground nutmeg to flame.
- Add coffee liqueur.
- Top with oz whipped cream.
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